Bubble Tea House Co. Mango Coconut Jelly 3.8kg
Tropical Cube-Cut Topping
A vibrant mango coconut jelly wholesale option for bubble tea shops and dessert venues. Supplied in a 3.8kg catering tub for efficient, high-volume service.
Product Overview
-
Cube-cut nata de coco
-
Tropical mango flavour
-
Ready to serve
-
Consistent chewy texture
These bright cubes enhance visual presentation and deliver a balanced fruit profile, ideal for operators sourcing mango nata de coco bulk.
Preparation Guidelines
Ready to serve. No cooking required.
Suggested drink build:
- Measure 30g (2 Tbsp) of Bubble Tea Mix into a shaker.
- Add 50ml of tea and stir until dissolved.
- Add ice and top up with approx. 150ml cold water.
- Serve with Coconut Jelly.
Perfect for:
-
Bubble tea shops
-
Tropical fruit teas
-
Frozen yoghurt
-
Dessert bars