Already running a café or restaurant? We also advise on adding bubble tea to menus or switching to better suppliers. Book your free consultation today.

If there’s a new flavour, topping, or tea trend brewing out there, Diana already knows about it. She’s the creative force behind our product range and the mastermind behind brand development. Whether you’re building a full bubble tea menu or just need a few standout flavours, Diana’s always brimming with fresh ideas to keep things exciting.
Go-to drinks: Matcha Latte (always) and Lychee Jasmine Iced Tea (every summer).

Paul’s job? Making sure you get the good stuff — fast, fresh, and without blowing your budget. He works behind the scenes, battling suppliers (nicely) to keep your prices low and your quality sky-high. If your margins are smiling, it’s probably thanks to Paul. Paul's best role? Master taster. His taste-buds are a true treasure.
Go-to drinks: Lavender Earl Grey Milk Tea and a dangerously refreshing Peach Oolong Iced Tea.

Jade is your go-to human at Bubble Tea House Co. Whether you’re placing your first order, tweaking your setup, or just need someone to talk you through the process, she’s here with answers, sunshine, and the occasional emoji. From “Where’s my delivery?” to “Can I add passionfruit syrup?” — Jade’s got you.
Go-to vibes: All smiles, all support, all the time.